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Showing posts from March 3, 2008

It is Teri but not yucky, okey?

After posting about those delish cheeses from Europe, I go back to the Asian style of food preparation. Try Japanese. I am posting about that dish called Teriyaki? I am not from Japan . I have not lived nor visited Japan. Well, almost in 1994, the local Japanese Embassy in fact granted me a business Visa. Look, I didn’t know it was winter in Japan that time L . So my trip was cancelled although my scheduled companion-friend went ahead anyway. But I digress. Ah yes - never lived, never visited the cherry blossoms country. But I got me a couple of Japanese friends, okey? I met them when I attended a business conference in Singapore . With little English on their part, we talked about what else, food. Sign language you see. And yes, we were dining in a Japanese restaurant at that time. And Yessss we were feasting on teriyaki. That’s what I call a seguey :-) So, what is Teriyaki? Teriyaki is one of the many ways of Japanese cooking. The word, teriyaki is a com